How to Make Brown Rice in the Instant Pot
Learning how to make brown rice in the Instant Pot is the perfect white rice alternative if you’re looking for a more nutritious grain!
Ingredients
- 1 rice cup brown rice
- 1/4 tsp salt (optional for seasoning)
- 1 1/4 cups water
Instructions
- Measure 1 cup of brown rice and wash in a rice washing bowl until the water is clear. This may take 3 to 4 rinses.
- Transfer the washed brown rice to the Instant Pot insert. Add 1 1/4 cups of water and ensure all rice is fully submerged. As an option, you can also add 1/4 tsp of salt for seasoning.
- Place the Instant Pot insert into the Instant Pot and set it to Pressure Cook (or Manual) on Normal High for 15 minutes. After the Instant Pot beeps, allow the pressure to release naturally until the pin drops (this should take about 20 minutes).
- Fluff and serve with any of your favorite dishes!
Notes
Brown rice can be stored in the fridge for about four days in an airtight container.