How to Cook Jasmine Rice in the Instant Pot
Cooking rice in an Instant Pot takes less than 15 minutes and is perfect when served alongside your favorite dishes. Learn how to cook jasmine rice in the Instant Pot for the perfect fluffy rice.
Ingredients
- 1 cup jasmine rice
- 1/4 tsp salt (optional for seasoning)
- 1 cup water
Instructions
- Measure 1 cup of jasmine rice and wash in a rice washing bowl until the water is clear. This may take 3 to 4 rinses.
- Transfer the washed rice to the Instant Pot insert. Add 1 cup of water and ensure all rice is fully submerged. As an option, you can also add 1/4 tsp of salt for seasoning.
- Place the Instant Pot insert it into the Instant Pot, and set it to Pressure Cook (or Manual) on Normal High for 3 minutes. After the Instant Pot beeps, allow the pressure to release for about 10 minutes (do not touch it!).
- Fluff and serve with any of your favorite dishes!
Notes
- Use a 1:1 ratio of water to rice.
- Cooked jasmine rice can be stored in your fridge for about four days.
