Spinach Banana Waffles (Baby & Toddler Friendly)
These spinach banana waffles are perfect for busy mornings and a great way to get some greens into your little one’s diet.
Equipment
- 1 Vitamix
- 1 Waffle Iron
Ingredients
- 1 ripe banana
- 1 cup rolled oats
- 1 cup lightly packed baby spinach about 20g
- 2 eggs
- 1 tsp baking powder
- 1/2 tsp vanilla extract
- 1/2 tsp ground cinnamon
Instructions
- Preheat your waffle iron until it’s nice and hot.
- Combine all your ingredients in the blender and blend until thoroughly mixed.
- Take your avocado oil and lightly grease the waffle iron to prevent any sticking.
- Pour the batter onto the waffle iron, spreading it out evenly, then close the lid and let it cook for around 3 minutes.
- After cooking, remove the waffles from the iron and transfer them onto your plate.
