Let’s Clear Up the Confusion: Is Pad See Ew the Same as Drunken Noodles?

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Are you a fan of Thai food? If so, you’ve probably heard of pad see ew and drunken noodles. But do you know the difference between these two dishes? In this post, I’ll give you a breakdown of both dishes, including their flavors, ingredients, and origins. 

Whether you’re a seasoned pro or new to Thai cuisine, this guide will deepen your appreciation for these delicious noodle dishes. So, let’s get started!

First things first, is pad see ew the same as drunken noodles? The short answer is no, pad see ew, and drunken noodles are not the same. Pad see ew is a stir-fry dish made with wide rice noodles, soy sauce, and vegetables, while drunken noodles are a stir-fry dish made with wide rice noodles, basil, vegetables, and a spicy sauce. They have different ingredients and flavor profiles.

Now, let’s dive into more detail about the differences (and similarities) between these two delicious Thai dishes!

What Is Pad See Ew?

Pad see ew is a stir-fry dish made with wide rice noodles, soy sauce, and a variety of vegetables, such as Chinese broccoli, carrots, and bell peppers. 

Meat, such as chicken, beef, or pork, can also be added to the dish. 

The noodles are stir-fried in a pan or wok until they are soft and tender, and the dish is seasoned with soy sauce and other seasonings.

The flavor profile of pad see ew is savory and slightly sweet, with a distinct taste from the soy sauce. 

It is a popular dish at Thai restaurants and is often ordered as a main course.

What Are Drunken Noodles?

Drunken noodles, also known as phat ki mao, is a stir-fry dish made with wide rice noodles, basil, and a variety of vegetables, such as onions, bell peppers, and tomatoes. 

It is often made with a spicy sauce and can include meat, seafood, or tofu. The dish gets its name because it is said to be a popular late-night meal for people who have been drinking.

The flavor profile of drunken noodles is spicy and savory, with a kick from the spicy sauce and the basil adding a fresh, aromatic flavor. It is popular for those who like their food with a bit of heat!

Pad See Ew vs. Drunken Noodle: The Similarities and Differences

While both dishes are made with wide rice noodles and are stir-fries, they have some key differences. 

Type of Sauce

One of the main differences is the type of sauce used. For example, pad see ew is made with soy sauce, which gives it a savory, slightly sweet flavor, while drunken noodles are made with a spicy sauce, which gives them a bold, spicy flavor.

Vegetables Used

Another difference is the type of vegetables used. Pad see ew typically includes vegetables like Chinese broccoli and carrots, while drunken noodles often include vegetables like onions, bell peppers, and tomatoes.

Despite these differences, both dishes are delicious in their own way and are definitely worth trying if you’re a fan of Thai food!

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Which Is Healthier?

Both pad see ew and drunken noodles can be part of a healthy diet as long as they are prepared healthily. 

One way to make either dish healthier is to use lean protein, such as chicken breast or tofu, and to add extra vegetables to boost the nutrients.

If you’re trying to watch your sodium intake, it’s worth noting that pad see ew is made with soy sauce, which is high in sodium. 

On the other hand, Drunken noodles don’t typically include soy sauce, so they may be lower in sodium. 

However, the spicy sauce used in drunken noodles may contain other high-sodium ingredients, so it’s always a good idea to check the nutrition facts and ingredient list if you’re trying to limit your sodium intake.

Frequently Asked Questions

Can either dish be made vegetarian/vegan?

Yes! Both pad see ew, and drunken noodles can be made vegetarian or vegan by using tofu or other plant-based proteins instead of meat. You can also omit the eggs in pad see ew to make it vegan.

Can I use a different type of noodle in either dish?

While wide rice noodles are traditionally used in both pad see ew and drunken noodles, you can try using a different type of noodle if you prefer. 

For example, you could use thin rice noodles or spaghetti instead of wide rice noodles. 

Remember that the cooking time and texture may vary depending on the type of noodle you use.

Can I adjust the spiciness level of either dish? 

Yes! You can adjust the spiciness level of either pad see ew or drunken noodles to your liking by using a more or less spicy sauce or by omitting it altogether. 

You can also add a splash of chili oil or diced peppers to the dish for extra heat.

How do I store leftovers of either dish? 

If you have leftovers of either pad see ew or drunken noodles, you can store them in the refrigerator for up to 3 days. 

It’s best to store the noodles and the sauce separately to prevent them from getting soggy. 

Then, when you’re ready to eat the leftovers, you can reheat them in a pan or microwave until they are hot and the sauce is bubbly.

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Final Thoughts

Pad see ew, and drunken noodles are delicious dishes worth trying if you’re a fan of Thai cuisine! While they have some differences in ingredients and flavor profiles, they are both made with wide rice noodles and stir-fries.

Pad see ew is a savory, slightly sweet dish made with soy sauce and vegetables, while drunken noodles are a spicy, savory dish made with a spicy sauce and basil. 

Both dishes can be made healthier by using lean protein and adding extra vegetables.

So, if you want to try something new and delicious, give pad see ew and drunken noodles a try! You won’t be disappointed.

Have you tried pad see ew or drunken noodles before? What’s your favorite Thai dish? Let me know in the comments below! I’d love to hear from you.

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