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What is Vietnamese iced coffee, and where did it come from? If you’re a coffee lover like me, you’ve probably heard of it! It’s a delicious, bold drink that combines smooth, rich coffee with sweetened condensed milk and ice cubes. Read on to learn more about this delightful twist on a classic beverage!
What Is Vietnamese Iced Coffee?
Vietnamese iced coffee, or ca phe sua da, is a traditional Vietnamese coffee drink made using roasted coffee beans and then ground into a fine powder. The powder is then mixed with hot water and condensed milk. Finally, the mixture is poured over ice to create a refreshing and flavorful beverage.
The Origin
Vietnamese iced coffee is believed to have originated in the early 20th century when Vietnamese farmers began growing coffee beans as a cash crop.
At first, coffee was only consumed by the upper class, but it eventually became more popular among the general population.
During the Vietnam War, soldiers from the United States introduced condensed milk to the Vietnamese, and this ingredient quickly became a staple. This delicious beverage is now enjoyed worldwide and has become especially popular in the United States.
What Does It Taste Like?
Vietnamese iced coffee has a robust and bold flavor that is slightly sweetened by condensed milk. This drink is typically served over ice, which helps balance the strong coffee flavor, and is often served with a straw.
Since the coffee beans used are roasted longer than most other coffee beans, it gives them a darker color and a more intense flavor. In addition, the coffee grounds are finer than average, contributing to its strong taste.
Coffee Grind Used
You will need a very fine coffee grind. The best way to achieve this is to use a coffee grinder setting for “espresso.” Suppose you do not have an espresso grinder. In that case, you can use a regular coffee grinder and then sift the grounds to remove any larger pieces.
What You Need to Make Vietnamese Iced Coffee
This type of coffee is generally made with a Vietnamese coffee press. This is a particular type of coffee press that has a filter that is designed for use with very fine coffee grounds.
As for the beans, Cafe Du Monde is a popular coffee brand often used. The brand’s coffee beans are finer than average and roasted longer than most other coffee beans, which gives them a darker color and a more intense flavor.
Is Vietnamese Iced Coffee Healthy?
It’s not considered a particularly healthy beverage, as it is high in calories and fat due to the condensed milk. However, it contains some antioxidants and other nutrients that may have health benefits. In other words, have it as a treat rather than something you should drink daily, and you should be good!
The Takeaway
Vietnamese iced coffee is a delicious drink with a strong, bold, sweet flavor. The iced coffee is made using roasted coffee beans and then ground into a fine powder, mixed with hot water and condensed milk. Today, it is a popular coffee drink among the Vietnamese population and coffee lovers worldwide.
Did you find this post helpful? I hope you’ll try Vietnamese iced coffee, and if you do, please leave a comment and let me know!
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